here they are !!!!

After a bit trial and error we used these pizza trays to bake for the first 3o sec then when the dough cooked up we flipped them onto the oven floor ,we stuck in a temp thermometer which kept going off the scale , we estimate the oven was sitting at 830 Fahrenheit. it took 90 secs for the pizza to be done with a super crispy base - the pictures look OK they taste bloody great. Will be posting dough recipes and tips as we go .......